Okay. I must admit that for years people have been yammering about sugar. To me, that is, they yammer. How they yammer. How bad sugar is for you, how it makes your energy soar, then crash, causes diabetes, blah, blah, blah.
I think all granular white substances can be a lovely addition to anyone’s life. Think salt, sugar, snow, blow. (That last one is a joke to see if my children read my blog.)
Anyway, I have steadfastly remained deaf to health advisories of all kinds. After all, remember when they thought coffee was bad for you? Now it’s the best thing since blow. I mean snow. (Kids? Are you online when you're supposed to be studying for finals?)
So, you ask, why now? Why give up sugar now? For the shallowest of reasons ever. I heard it causes wrinkles. Can you believe it? Not that it causes wrinkles but that it might be all I needed to say arrivederci to the sweet life?
I have to say that I was very determined and went a few days without La Dolce Vita, until I hit a weak point at Starbucks and ‘forgot’ to tell the barista I didn’t want that syrupy goo that puts the 'good' in chai lattes.
Once fate intervened, I was reaquainted with all the reasons not to forego the dolce vita. 1) Do I really want to look younger than my husband? Everyone will think I’m the second wife that he cheated on before he dumped the first one. 2) Wrinkles are kind of like our generation’s tatoos…eternal reminders of weak moments and poor impulse control.
So, now I’m back to sugar in my coffee and salt on everything, including my New Hampshire parents’ driveway, which has been iced in for days. I would like to request that by the time we arrive, all ice is gone and in its place some soft and gentle snow, the kind that doesn't ice up your sinuses and drain your soul, but is the sort of thing Bing Crosby swooned about in my favorite Christmas movie ever.
Anyhow, now to the link between my life, so fascinating, and the purpose of today's entry.
My newest guest from the girlfriend's cyber circuit is Malena Lott, whose second book has a great title. DATING DA VINCI.
I like the cover and if you click on the line above, you'll see that Malena is very cute and obviously young enough to consider a twenty-year-old student an "eligible younger man" rather than a lost boy who must be returned to his mother before he gets another tatoo of 'You're either a gator or gator-bait" across his left cheek in honor of his school's upcoming visit to the national champonship in Miami.
Here’s the premise, and then the praise.
Dating da Vinci follows young widow Ramona Elise as she experiences her own renaissance, with the help of an Italian immigrant named Leonardo da Vinci. A great winter read and an uplifting gift for the book lover on your Christmas list. Here’s wishing you la dolce vita - the sweet life! "Written smartly...satisfying and uplifting."Publishers Weekly This book was an extremely well written story that captivated me from the very beginning. I fell in love with the characters and Ramona's journey. I will definitely be The Book Binge Finding herself on a new path wildly different than the one she envisioned with [her husband,] Joel, comments BookList's Annie McCormack, Ramona Elise (or Mona Lisa, as da Vinci calls her) learns to open her heart to new possibilities in order to find la dolce vita in Lott’s delightfully affirming romance. And here's our interview: 1. 3. What was the one thing you learned in getting your book published that you were really surprised to find out? I didn’t realize the process was so long to get the book out, and that it involved so many people. You turn it in, then have to wait for what seems forever before it’s going to hit the shelves (for most of us a year or so.) Just when you’ve started “forgetting” you story because you are knee-deep in your next one, you get the manuscript back for any final revisions or to review copy edits, so you dive back into again. By that time, the story seems fresh to me again. And I’ll think, “wow, did I write that?” But in a good way.